Challenge yourself and have fun in this unique opportunity to serve our great brands! Our Event Servers are outgoing, friendly people who love working as part of a team. You are customer-service driven, taking a fun and enthusiastic approach to every event.
You have a hospitality heart and aren’t afraid to get your hands dirty. You are always anticipating the needs of our guests and go above and beyond not only for our clients, but for your teammates as well. Special Events Team members always have each other’s backs and will never let each other fail. You are always prepared for whatever the job entails by staying organized and calm in the detail-oriented world of catering and utilizing your problem-solving skills. You are a focused individual who consistently works hard to get the job done right.
As one of the many faces of our company, you always represent us with a high level of professionalism and grit, committing yourself to a culture of excellence and quality. You have a joy for serving others and a passion for interacting with all types of people. You are an active listener and great at following direction, while also knowing when to take initiative on your own. You value your team family and are always helpful, open-minded, and optimistic. You do what is right, not what is easy, and always live the company values of; Do What it Takes, Love What You Do, Have Fun Doing It, All for One, One for All.
This is a part time position with evening and weekend requirements.
The Server’s primary responsibility is to support their Events Team by doing the following:
Live the company values
Follow all company policies and procedures
Possess menu knowledge and allergen information specific to your event
Provide attentive, first class service for all guests
Maintain an upbeat and friendly disposition at events
Complete event service duties according to the direction of Event Supervisors
Load and unload company vehicles
Practice safe food handling
Serve guests through the following methods: passed service, buffet style, and hand serve
Beverage station setup and replenishment
Bus tables and carry trays with coordination
Assist in cleaning facilities and kitchen as needed
Setup and teardown of tables and chairs according to event floorplans
Set tables with china, flatware, and glassware
Pull and restock equipment as needed
Any additional duties requested for a specific event
Anything that helps the Events Team deliver exceptional hospitality
Required
Hands-on and/or direct customer service experience
Pass background check
Ability to stand, walk, use hands to feel; reach with hand and arms, and stoop, kneel or crouch for up to 8 hours at a time
Ability to lift and/or move up to 50 pounds
Flexible schedule and weekend/evening availability
(1) Saturday per month mandatory availability
Reliable means of transportation
Eligible to work in U.S.
Preferred
Valid driver’s license
Catering or Hospitality experience
HS diploma or equivalent
Experience driving large trucks or vans
Bartending experience
Supervisory experience
ServSafe certification
TIPS certification
If you think you’d be a good fit for this role, we’d love to hear from you! Use the button below to apply.
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