Your Daily Dose of Event Inspiration
It’s true: We love the High Line Car House!
Today, we’re feeling inspired by the unique ways our clients transform our space to make their event extra personal or to bring a theme to life.
We hope to inspire you too by sharing some of our favorites:
Team TC Joined in the fun, wearing tropical uniform shirts and serving a fabulous menu (did someone say Panini Station?). Bartenders stirred up four themed cocktails that celebrated the guest of honor’s recently published book:
THE DEAL MAKER
vodka, tonic with a lime
stoli martini with lemon twist
margarita on the rocks
rum and coke
gin and tonic
This company went all out with their speakeasy theme. With décor provided by FLOURISH Bespoke, the space was transformed into a true 1920s lounge complete with Billiards, leather couches, and hats attendees donned as they enjoyed a snack and beverage.
The themed menu was just as inspiring with a salad cocktail station. Chefs served Dirty Martini, Mimosa and Bloody Mary salads — shaken, not stirred. Creative vertical buffets displayed coconut shrimp, smoked salmon and rosemary marcona almonds.
Another action station served tapas plates including pepper crusted steak, whiskey-glazed bacon wrapped shrimp and homemade dumplings.
OCASLA’s Fall Gala
This landscape architecture firm wanted to be outside, but that can be tough when hosting 120 guests for an important event.
So why not bring the outside in?
We set the High Line Car House with patio furniture, strung patio lights to set the mood, and used shrubs and planters for décor.
The event menu included filling hors d’oeuvres and stations that fit the “outdoor” BBQ theme: a mac ‘n’ cheese bar, a slider station and boats of “Hot Tots” with cheese and bacon.
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